Tag: New Zealand
Asia Pacific: Fonterra company debuts protein ingredient
NZMP, Fonterra’s dairy ingredients business, releases a protein ingredient that delivers at least 10% more protein than other standard whey protein offerings.
Designed for use...
Americas: Fonterra enters Brazilian pizza market
Fonterra ventures into the Brazilian pizza market with its first sale of its high quality, extra stretch Individual Quick Frozen (IQF) mozzarella.
It landed the...
Middle East: Fonterra develops white butter
Fonterra and its global ingredients business, NZMP, have developed a white butter product to meet growing demand from manufacturers in the Middle East market.
Although Fonterra’s...
Asia Pacific: New Zealand-Korea FTA bodes well for Fonterra
As New Zealand marks the one-year anniversary of its Free Trade Agreement (FTA) with South Korea, Fonterra Co-operative Group is gearing up to take...
Asia Pacific: MitoQ releases two ‘super nutraceuticals’
New Zealand-based MitoQ has launched two 'super nutraceuticals' designed to assist in aging with vitality.
MitoQ is a mitochondria-targeting antioxidant developed at the University of...
Asia Pacific: Fonterra brings the dairy farm to Singapore
Delegates at the recent NIZO Protein Dairy Conference in Singapore donned virtual reality headsets to step briefly into the dairy farm virtual world, which...
Asia Pacific: Fonterra’s site named most energy-efficient in NZ
The Energy Efficiency and Conservation Authority has named Fonterra’s Edendale site as the most energy-efficient dairy manufacturing site in New Zealand.
The site has become...
Asia Pacific: Fonterra says fat is beneficial to health
For decades, experts advised people to reduce their fat intake, however they now agree that fats are actually beneficial for people’s health, and dairy...
Asia Pacific: Fonterra to supply mascarpone cheese to Japan
A new type of mascarpone is set to prove a treat with consumers in Japan, as Fonterra puts the final touches on a project...
Asia Pacific: Fonterra brings production plans forward
Another 40 million cartons of whipping cream will soon be rolling down the conveyors at Fonterra’s state-of-the-art Waitoa ultra heat temperature (UHT) facility every...