Tag: interview

Regardless of the efficiency of a food and beverage (F&B) factory, plant managers need to consider its ability to grow into the future that...

DSM establishes a DSM Senior Fellow in Partnership and Sustainability at the Singapore Management University (SMU) through a S$200,000 (US$148,905.63) grant. Yannick Foing, Senior Regional...

With Internet, e-commerce and wireless connectivity, intralogistics plays an important role for businesses to expand and scale. Dr. Christoph Beumer, chairman and CEO of the...

ADM announces the EMEA launch of Superb, a functional soya protein fiber developed to boost the protein and fiber content, control moisture retention and...

Exhibiting for the first time out of Taiwan at Vitafoods Asia 2016, Aquavan Technology aims to leverage the show to explore the markets in...

Food safety has been very high on the agenda of the primary packaging material manufacturers and the packaging and food industry for many years. In...

iCertainty and Zebra Technologies Corporation release a mobile food safety solution that can be licensed by hospitality establishments worldwide. Leveraging Walt Disney Parks and Resorts’...

Doing business in Asia is exciting and requires flexibility. Victor Foo, Managing Director of GNT Singapore tells Food News International the reasons for setting up...

GEA has built a whole milk drying plant for Fonterra in earthquake zone Pahiatua in New Zealand that produces at 15 tons/hour and is designed to...

Mars Food, in partnership with the Sustainable Rice Platform (SRP) announced the first global standard for sustainable rice at the 5th Annual Plenary Meeting...