Tag: ingredient

Beneo launches Remypure, the company’s first high performance rice starch that qualifies for natural and clean label status worldwide. The ingredient has reportedly high stability...

TIC Gums releases TICAmulsion 3020 that uses the patented TICAmulsion technology to improve the emulsifying capabilities of traditionally processed gum acacia. For use in flavor...

The Southeast Asia food emulsifier market is anticipated to witness robust growth during the forecast period, particularly due to increasing demand for packaged food,...

Morinaga Milk Industry says it has completely eliminated gluten from its flagship product, the probiotic strain Bifidobacterium longum Morinaga BB536. On August 2013, the Food...

DuPont Nutrition & Health introduces to food bakers in the Middle East and Africa the DuPont Danisco modular ingredient systems that provide a flexible...

Capsaicin, the compound responsible for chili's heat, is used in creams sold to relieve pain, and recent research shows that in high doses, it...

Evolva has made a donation to the University of Toronto Faculty of Dentistry in Toronto, Ontario, Canada to support a research initiative aimed at...

A study of more than 300 women suggests that exposure to certain phthalates — substances commonly used in food packaging, personal-care and other everyday...

Sensient Flavors' APSS Plus is a natural functional flavoring that compensates for the sensory drawbacks that occur when sugar is reduced in beverages. The natural...

Corbion Caravan releases Function Plus 150W that allows manufacturers replace 50-100% of egg whites in sweet baked goods. Kathy Sargent, manager, sweet goods,...