Tag: ingredient

Bunge Loders Croklaan has launched Betapol Select, a premium lipid ingredient for infant milk formula that is inspired by natural variations in the composition...

The American Society of Baking (ASB) has recognized Corbion's clean-label solution for inhibiting mold in bakery products. The Verdad MP 100 won the ASB Innovation Award in the...

The Institute of Food Science & Technology (IFST) has updated its Information Statement on Stevia, which covers EU regulatory changes to mid-2018. It also includes...

Infants fed with formula containing INFAT, the SN-2 palmitate ingredient from Advanced Lipids, cry less and sleep more, a clinical study has shown. SN-2 palmitate...

The Danisco Foundation has awarded three Science Excellence Medals for 2017 to senior scientists broadly recognized by DuPont Nutrition & Health for scientific excellence...

DSM will hold the Innovation Partnering Conference ‘Connecting Bright Innovations 2017’ on new and innovative products and (bio)technologies that enable better food for everyone. It...

Two Eidgenössische Technische Hochschule Zürich or ETH professors Raffaele Mezzenga and Michael B. Zimmermann from the Department of Health Sciences and Technology have discovered...

DuPont Nutrition & Health will launch the Yo-Mix Curd Cultures series at the 45th Dairy Industry Conference and International Trade Fair in Mumbai, India...

Salt of the Earth Ltd. expands production of its all-natural Mediterranean Umami clean-label sodium-reduction ingredient. The company’s US$1 million investment in production facilities is...

A team of researchers headed by Charles Brenner, the Roy J. Carver Chair of Biochemistry at the University of Iowa Carver College of Medicine,...