Tag: Chr Hansen
Americas: US FDA approves spirulina for use in more applications
Spirulina is now approved in the US for use in a wider range of applications for food and beverage as a naturally derived blue...
Americas: Chr. Hansen launches red color solution for fruit-on-the-bottom yogurt
Chr. Hansen introduced a natural red color solution for fruit-on-the-bottom yogurt at the 2014 IFT Expo in June 2014 in New Orleans, the US.
The...
Europe: Chr. Hansen creates web-based platform to discuss on camel milk...
Chr. Hansen launches a camel forum on social networking site LinkedIn.
The initiative comes after a corporate social responsibility project in 2012 by the company...
Asia Pacific: Chr. Hansen opens office, center in China
Chr. Hansen says it has opened an office and Global Expertise Center in Shanghai, China.
The new center focusing on natural color solutions was officially...
Europe: Chr. Hansen introduces test kit for safe dairy milk in...
Chr. Hansen introduces Betastar 4D, its newest test kit for rapid detection of antibiotic residues in milk is aimed at farmers and dairies in...
Europe: Chr. Hansen’s salt-reducing cheese ingredient solution receives FiE 2013 innovation...
For the third time in a row (2009, 2011 and 2013), Chr. Hansen has received a Food Ingredients Excellence Award in the Dairy Innovation...