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Asia Pacific: Industry, restaurant release festive dessert with less sugar

Tate & Lyle has helped chefs at Asian foodservice group, TungLok, to transform the health credentials of its range of Nian Gao (year cake)...

Germany: Lampados exhibits 2-calorie sweetener at ISM

Israel's Lampados International will launch Liteez, a next-generation sweetener, at the ISM show in Cologne, from January 29 to February 1, 2017. This dual-purpose meringue...

Americas: Foodservice serves highly calorific meals, find researchers

Meals consumed at fast-food restaurants are often seen as one of the biggest contributors to the obesity epidemic. According to a new study in the...

Americas: Initiative to reduce non-alcoholic beverage calories consumption

Canada’s beverage manufacturers and Canadian Beverage Association (CBA), which represents the country's non-alcoholic beverage industry, have launched the Balance Calories initiative. The program is aimed...

Americas: Calorie, salt content remain high in fast-food, find researchers

Two new reports from researchers at the US Department of Agriculture Human Nutrition Research Center on Aging at Tufts University show little change in...

Americas: Alliance, beverage giants partner on reducing calories in beverages

The Alliance for a Healthier Generation, founded by the American Heart Association and Clinton Foundation, has worked with representatives from American Beverage Association, The...

Europe: Coca‑Cola Great Britain adopts government nutrition labeling scheme

Coca‑Cola Great Britain says it is adopting the UK Government’s voluntary front-of-pack nutrition labeling scheme, which combines nutrient amounts and percentage Reference Intakes with...

Europe: Researchers find satiety ingredient containing fiber, resistant starch to keep...

Scientists from the University of Liverpool have demonstrated the effectiveness of a fiber-based dietary ingredient that makes people feel less hungry and consume less...