Tag: Barry Callebaut

Barry Callebaut celebrates 20 years of its operations in Singapore, having produced more than 360 million kilograms of chocolate. Even though most of the chocolate...

Barry Callebaut and the Chocolate Academy Mexico inaugurated their new offices in Mexico City to empower the chocolate sector and offer consumers products and...

The Barry Callebaut Group has strengthened its Gourmet capabilities and expanded its offerings to professional users of chocolate in China. Gourmet products, such as chocolate...

La Morella Nuts, part of the Barry Callebaut Group, will announce a new range that consists of freshly deshelled, organic Mediterranean nuts at ISM...

Barry Callebaut says it now purchases 95% of its corrugated carton boxes as Forest Stewardship Council (FSC) certified in the EMEA Region. This...

Barry Callebaut has successfully closed the acquisition of the chocolate production facility from Mondelēz International in Halle, Belgium, as announced on September 15, 2016. This...

Barry Callebaut launches a sustainability strategy called Forever Chocolate that addresses challenges in the chocolate supply chain. It introduces four 2025 sustainability targets to guide...

The Barry Callebaut Group invests US$20 million in its American Canyon factory in California, US after completing a first wave in March 2016. The...

Barry Callebaut Group says its sales volume increased by 2.2%, reflecting above-market performance of the chocolate business (+7.6%) and intentional phase-out of less profitable...

The B2B beverage division of Barry Callebaut – global manufacturer of chocolate products, Barry Callebaut Beverages UK, has used the expertise of leading flexible packaging...