Evolva teams up with regional distributor Cornelius Group to market resveratrol in certain European markets.
As the exclusive distributor for Evolva’s fermented resveratrol, Cornelius will supply the ingredient to the UK, Ireland, Denmark, Norway, Sweden and Finland foods market, countries with a total population 96 million people.
Evolva’s resveratrol is produced via a fermentation process using yeast.
Resveratrol is an ingredient found in red grapes, blueberries, nuts and other plants.
There is a significant body of evidence showing that resveratrol can produce a positive impact on healthy-ageing variables like heart health, bone health and blood-glucose control.
Scientists have also found evidence in key biomarkers that resveratrol might slow the progression of Alzheimer’s disease and mimic the effects of a calorie-restricted diet.
Evolva’s resveratrol comes from a fermentation process, producing a high-purity ingredient free of any environmental contaminants.
