Corbion Caravan is providing two egg replacement solutions for bakery goods that are affordable and deliver a clean flavor and egg characteristics.
They include:
• Bro-Eg that replaces whole eggs and acts as an extender.
It replaces up to 50% of whole eggs in cakes and batters; and 100% in yeast products.
• Cara-Eg replaces whole eggs, functions as an egg stabilizer and extender.
It replaces 25-50% of whole eggs in sweet goods; and total egg replacement in yeast products.
These products are expected to help alleviate the demand for eggs in the US due to avian flu.
The company expects the market to recover from the crisis in one to two years’ time.
