Tag: Sugar
Americas: PureCircle introduces stevia ingredient for beverages
PureCircle's Sigma-Beverage is its latest breakthrough stevia ingredient for beverage formulations and delivers unmatched taste results when compared to other stevia ingredients on the...
Europe: Tate & Lyle celebrates 40th anniversary of sucralose
Tate & Lyle celebrates its 40th anniversary of the discovery of sucralose in 1976.
It is also 16 years since its sucralose production facility in...
Europe: Consumers unaware of sugar varieties, report
Consumers have limited awareness of different types of sugars, according to a study Cargill has commissioned the IPSOS study institute to conduct.
When asked to...
Americas: Nestlé cuts sugar in products by 40% with same taste
Using only natural ingredients, Nestlé scientists have found a way to structure sugar differently.
So even when much less is used in chocolate, the tongue...
Americas: Researchers say sleep deprivation may increase sugar intake
People who sleep five or fewer hours a night are likely to also drink significantly more sugary caffeinated drinks, such as sodas and energy...
Americas: PureCircle launches stevia ingredient for beverages
PureCircle introduces Sigma-Beverage, a stevia ingredient that performs similarly to sugar at deep calorie reductions so formulators can create beverage solutions while reducing development...
Europe: Cargill invests in 3 European plants
Cargill will invest €35 million (US$37.3 million) in its European manufacturing channels in Manchester (UK), Bergen op Zoom (The Netherlands) and Wroclaw (Poland).
This allows...
Asia Pacific: Ingredion’s Sweetis allows formulations of 50% less sugar
Ingredion introduces Sweetis sweetener systems across Asia Pacific to help food and beverage manufacturers create sucrose-like taste profiles with the mouthfeel of sugar.
With growing...
Europe: Cargill offers stevia sweeteners to EU companies
With the European Commission amending its current steviol glycocide specifications on November 3, 2016, European food and beverage companies can use Cargill’s ViaTech stevia...
Europe: More consumers say no to sugar
The growth of healthy snacks rose by 7% in 2014-2015 compared to ‘conventional’ snacks, which only increased by 5%, according to the Euromonitor International...