Tag: Snacks
Europe: Testing finds 17% potato crisp products are high in acrylamide
About 17% of potato crisp varieties sampled from major retail food outlets in the UK have high levels of acrylamide, a known carcinogen, reveals...
Asia Pacific: Healthy snacking on the rise in China, report
While snacking is often thought of as an indulgent and convenient alternative to traditional meal times, many consumers are now focusing on their health,...
Europe: Positioning chocolate as a healthy snack
The snacking market is being revolutionized by a consumer backlash against sugar, salt and artificial ingredients, as well as changing lifestyle and personal wellbeing,...
Americas: More have snacks for meals, report
Health consciousness, more solo households, and convenience are why more US consumers, particularly young adults, are eating snack foods as part of their main...
Europe: Bosch presents systems for bar products at show
Whether chocolate, muesli or protein - consumers are increasingly asking for more individual bar products.
“The rising number of bar variations requires highly flexible...
Americas: More Millennials have snacks as meals, report
Most American Millennial snackers eat a snack in place of a standard meal at least once a week, a new survey reveals.
Researchers in the...
Americas: Arca Continental installs US$13M snacks production plant
Arca Continental is installing its third snacks production plant for Bokados, as part of its plan to expand its brand presence and coverage throughout...
Americas: Snacks go on the healthy track
Fruit-based snack launches has more than doubled from less than 8% to nearly 18%, over the past five years, according to Innova Market Insights.
This...
Europe: Italian snack maker uses tna suite of solutions
Italian snack manufacturer Preziosi Food (Mitica) integrated new frying, seasoning and packaging systems from tna to launch a new line of batch-fried potato chips.
Looking...
