Tag: sheila wan
Americas: Color is functional, emotive, says Sun Chemical
Color play an important role in dressing a packaging, attracting the attention of consumers in a shopping aisle, as well as convey messages and...
Americas: Formulation issues when reducing salt content, Chr. Hansen
Food and beverage manufacturers are working towards creating healthy-for-you products, including those with reduced or no sodium added ones.
However, it would not be as...
Europe: Bakeries, technology can co-exist, says Corbion
A fresh loaf of bread, a crusty pie and crispy pastries are must-haves on the dinner table.
However, before they reach the table, they would...
Americas: US to drive reduced sodium foods, says Visiongain
A 2016 study published by the Centers for Disease Control and Prevention has revealed that more than 90% of children and 89% of adults...
Americas: Rockwell Automation shares on gains in connected, future-proof factories
Regardless of the efficiency of a food and beverage (F&B) factory, plant managers need to consider its ability to grow into the future that...
Asia Pacific: Solve issues with multi perspectives, DSM tells FNI
DSM establishes a DSM Senior Fellow in Partnership and Sustainability at the Singapore Management University (SMU) through a S$200,000 (US$148,905.63) grant.
Yannick Foing, Senior Regional...
Europe: New business models open with intralogistics, says Beumer CEO
With Internet, e-commerce and wireless connectivity, intralogistics plays an important role for businesses to expand and scale.
Dr. Christoph Beumer, chairman and CEO of the...
Americas: Soya protein ingredient holds more water for meat products, says...
ADM announces the EMEA launch of Superb, a functional soya protein fiber developed to boost the protein and fiber content, control moisture retention and...
Asia Pacific: First-time show exhibitor hopeful at Vitafoods Asia
Exhibiting for the first time out of Taiwan at Vitafoods Asia 2016, Aquavan Technology aims to leverage the show to explore the markets in...
Asia Pacific: GEA on building an earthquake-proof plant
GEA has built a whole milk drying plant for Fonterra in earthquake zone Pahiatua in New Zealand that produces at 15 tons/hour and is designed to...