Tag: Food
Europe: DTU performs risk ranking on foodborne diseases in fresh produce
The risk of getting a foodborne infection from fresh fruit and vegetables in Denmark is highest from consumption of berries, lettuce, sprouts, tomato and...
Europe: The food systems of the future need to be smarter,...
Increasing competition for natural resource and emerging resource bottlenecks mean that global agriculture can no longer operate using a 'business as usual' approach –...
Asia Pacific: Indonesia gets carbon dioxide-powered cold chain warehouse
GAC Samudera Logistics started a cold chain warehousing service in Indonesia, in the Bekasi area, approximately 30km east of Jakarta.
The company says the carbon...
Asia Pacific: Detect meat fraud using enhanced analytical methods, says AB...
Food fraud is gaining interest as an emerging risk given the increasingly global and complex nature of food supply chains.
It is not uncommon to...
World: 3D printing opens more opportunities for applications, finds report
Three dimensional (3D) printing has received a lot of attention within the press over recent years, according to a report by ResearchMoz.
Hyped because the...
Americas: Kalsec receives SQF certification
Kalsec has received the Safe Quality Food (SQF) Level 2 certification under the Global Food Safety Initiative Edition 7.2.
The certification is for food ingredient...
Europe: IP, compliance important in natural ingredients, Frutarom tells FNI
Frutarom Switzerland Ltd. Health Business Unit has named Dr Matthias H. Kreuter as its new global chief scientific officer (CSO) from January 1, 2015.
Dr...
Americas: Food safety testing market to reach US$15,040.7M by 2019, says...
While the food safety testing market is established in Europe and North America, emerging markets such as Latin America, Africa, and Asia Pacific show...
Americas: Egypt to create food security systems to store grain
Global food security company Blumberg Grain and the Government of Egypt are developing reportedly one of the world's largest integrated food security systems for...
Europe: Researcher finds how saliva affects perception of food
A study at the Institute of Food Research (IFR) has shown how common chemicals found in foods and oral hygiene products can alter the...