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Europe: Chr Hansen, DTU to research on probiotic bacteria in food

Chr. Hansen and the National Food Institute, Technical University of Denmark embark on a joint research project on using encapsulation to secure longer-lasting bacteria...

Americas: Senomyx, Firmenich expands partnership on cooling ingredients

Senomyx and Firmenich have expanded their Cool Program collaborative agreement, where the latter will have an exclusive license to Coolmyx CL19 and related cooling...

Asia Pacific: Solve issues with multi perspectives, DSM tells FNI

DSM establishes a DSM Senior Fellow in Partnership and Sustainability at the Singapore Management University (SMU) through a S$200,000 (US$148,905.63) grant. Yannick Foing, Senior Regional...

Europe: UK, FAO to collaborate freely on food initiatives

The Department for International Development of the United Kingdom (DfID) and the Food and Agriculture Organization of the United Nations (FAO) have signed an...

Europe: DSM, university embarks on nutrition mapping project

DSM and the University Medical Center Groningen (UMCG) will collaborate on new research to determine how nutrient status is connected to phenotypes. The project will...