Givaudan has launched TasteSolutions Richness, a new generation of flavors for the food manufacturing industry.
It includes a complex blend of taste and aroma components to provide an authentic flavor profile for consumers.
It also offers a multi-layering of flavors beyond the traditional ingredients used in food service concepts, snacks and ready meals.
TasteSolutions recreates the taste complexity from traditional cooking techniques achieved through slow cooking and multi-step cooking processes into a new flavor approach.
These flavors produce prepared foods that retain the balance and authenticity of home-cooked dishes while meeting today’s demand for convenience.
The offering applies principally to chicken and beef and will be expanded to include other key areas such as cheese, dairy and vegetables.
“Richness involves recreating the taste matrix of food to provide a depth of flavor and mouthfeel consumers recognize,” said Nikki Karani, global marketing head savoury.
“Consumers are demanding more sophisticated flavor profiles and through Richness we can now more accurately translate the culinary experience into soups, sauces or snack seasonings”.
The intense and complete taste experience provided by the flavors has also enhanced health and wellness innovation.
By designing flavors with the added dimension of taste and Richness in addition to aroma, an intense, complete taste experience is delivered, particularly in low sodium formulations.
