Tag: resistant
Europe: IFR researchers study knowledge-led approaches against C. botulinum in food
In view of the extreme toxicity of the botulinum neurotoxin, one of the primary targets of the food industry is to prevent the growth...
Asia Pacific: Wholegrains, resistant starch can counteract potential effects of red...
The total consumption of red meat in Australia has almost doubled since the 1960s, according to Flinders University.
As consumption increases so does the risk...
Europe: Researchers find satiety ingredient containing fiber, resistant starch to keep...
Scientists from the University of Liverpool have demonstrated the effectiveness of a fiber-based dietary ingredient that makes people feel less hungry and consume less...
Europe: FKuR, Corbion Purac to develop heat resistant PLA compounds for...
Bioplastic company FKuR Kunststoff GmbH and Corbion Purac are developing poly lactic acid (PLA) compounds for both heat resistant and genetically modified organism-free applications.
Both...