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Europe: Chr Hansen, researchers develop fermentation process for carmine

Researchers from Chr. Hansen, the University of Copenhagen, Department of Plant and Environmental Sciences (KU) and Technical University of Denmark, Department of Systems Biology...

Americas: Competition affects one’s sense of taste, say researchers

Research by Cornell food scientists reveals how a person’s emotional state – particularly in the competitive, wide world of sports – affects the perception...

World: Survey finds consumers like confectionery from childhood

Six out of 10 respondents find products that remind them of their childhood and simpler times either very appealing or appealing, according to a...

Americas: MIT commercializes coating to reduce wastage

MIT has licensed nonstick coating LiquiGlide to Norwegian consumer-goods producer Orkla to use the LiquiGlide’s coating for mayonnaise products sold in Germany, Scandinavia, and...

Americas: Research shows sugary drinks a cause of death worldwide

The consumption of sugary drinks may lead to an estimated 184,000 adult deaths each year worldwide, according to research published in the journal Circulation...

Europe: EuroMix project to develop testing tools on chemical intake

A total of 22 European partners and four associated partners from outside the European Union (EU) will work together to develop a test strategy...

Europe: Researchers find fructose produces less rewarding sensations in the brain

Fructose results in a lower level of satiety and stimulates the reward system in the brain to a lesser degree than glucose. This may cause...

Europe: DSM launches online campaign to celebrate scientists

DSM launches the Science Can Change The World campaign to celebrate scientists who are helping to change the world for the better. The campaign kicks...

Europe: Patented RiFiber shows dose-dependent reduction in benign tumor cells in...

A study by University of Leicester researchers finds potential mechanisms for reducing the development of intestinal adenomas through consumption of rice bran and rice...

Asia Pacific: India’s food industry to reach US$300B this year

The Indian food industry is growing at a compound annual growth rate of 5.1% and is expected to reach US$300 billion by 2015, according...