Home Tags Proteins

Tag: proteins

Europe: Taste is key in fish derived meat substitutes, says Givaudan

Givaudan and the University of California, Berkeley’s Product Development Programme, have released a research on trends in alternative proteins and explores the opportunities and...

Americas: Plant-based proteins gain consumer appeal

There is a 19% growth in cases shipped of plant-based proteins from broad line US foodservice distributors to independent (one to two units)...

Europe: ADM brings protein concentrates to show

Archer Daniels Midland Company will present wheat protein concentrates Nutriance to Fi Europe 2017 for clean label solutions. The range delivers 85% protein and has...

Europe: Arla Foods Ingredients offers solution for recombined cheese

Arla Foods Ingredients has developed a range of next-generation ‘recombining’ solutions for dairy companies to produce high quality specialty cheeses without fresh milk. The solutions...

Europe: Premium Ingredients unveils stabilizer for liquid tea whitener

Premium Ingredients has begun marketing Premitex XLB-14012, a new stabilizer for long life liquid milk application, such as tea whitener, which allows producers to...