Tag: Givaudan
Europe: Givaudan launches flavor solutions to deliver freshness
Givaudan releases seven top notes and taste solutions in phase one: lime, lemon, asparagus, lettuce, basil, coriander/cilantro and parsley.
The second phase of...
Americas: Givaudan buys Brazilian company
Givaudan is buying the Nutrition Division of Centroflora Group, as part of its 2020 strategy to strengthen its global offering of natural extracts and...
Europe: Givaudan completes acquisition of Vika
Givaudan has completed the acquisition of food ingredients company Vika B.V.
Vika offers a range of natural dairy ingredients, fonds and stocks, as well as...
Europe: Givaudan, IMCD offer flavors to market
Givaudan enters into a distribution partnership with IMCD, a distributor of specialty chemicals and food ingredients.
The partnership will give more food and beverage...
Europe: Givaudan to acquire dairy ingredients company Vika
Givaudan is acquiring Vika B.V. to strengthen its portfolio of natural dairy solutions.
Vika B.V. offers a range of natural dairy ingredients, food and stocks,...
Europe: Givaudan announces sourcing approach
Givaudan introduces Sourcing for Shared Value, an approach for sustainable procurement practices in three areas: responsible sourcing, sourcing at origin, and communities at source.
"Sourcing...
Europe: Givaudan expands with Activ
Givaudan has acquired Activ International, which the latter company offers natural and organic flavors, marine extracts, seafood and vegetable based culinary solutions to customers.
With...
Europe: Givaudan joins council on sustainability
Givaudan has joined the World Business Council for Sustainable Development (WBCSD), a global organisation of over 200 businesses and partners working together to accelerate...
Asia Pacific: Givaudan opens center in Singapore
Givaudan has expanded its Flavour Innovation Centre in Singapore with S$7 million (US$4.9 million).
The center is home to the Asia Pacific (APAC) campus of the...
Europe: Givaudan joins community in sustainable supply chain
Givaudan joins European Institute of Innovation and Technology (EIT) Food Knowledge and Innovation Community as the winner of a pan-European competition.
Over the next seven...