Tag: fiber
Europe: Researchers find satiety ingredient containing fiber, resistant starch to keep...
Scientists from the University of Liverpool have demonstrated the effectiveness of a fiber-based dietary ingredient that makes people feel less hungry and consume less...
Europe: Study finds eating almonds may lower heart disease risk
A study published in the British Journal of Nutrition shows that eating almonds daily may improve certain factors associated with heart disease risk.
The randomized,...
Americas: Health demands boost growth of dietary fiber sector
The positive attributes of dietary fiber propel their use as specialty ingredients in end-use industries such as food and pharmaceuticals, says Reportlinker.com.
According to its...
Europe: Roquette receives favorable opinion from EFSA
Roquette has received a favorable opinion from the European Food Safety Authority (EFSA) concerning a 13.5 health claim, which relates to the company’s NUTRIOSE...