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Americas: Mettler Toledo introduces PROFINET IO interface option for weighing terminal

Mettler Toledo's IND780 weighing terminal can now interface with PROFINET IO, an automation standard, for seamless data exchange. The IND780 is a flexible terminal capable...

Americas: Malaysia’s F&B exports to US records US$150M in Q1 2014

Malaysia Kitchen USA, a project under The Malaysian External Trade Development Corporation (MATRADE), reports a record increase in exports of Malaysian food and beverage...

Americas: MAXStick liner-free labels certified Bisphenol-free for food applications

Supplier of liner-free, removable adhesive, label products MAXStick Products says MAXStick is now qualified as Bisphenol-Free (BP-Free) for use in the food industry. Previously categorized...

Americas: Crown Holdings to acquire Mexican EMPAQUE from Heineken

Crown Holdings has entered into a definitive agreement to acquire EMPAQUE, a Mexican manufacturer of aluminum cans and ends, bottle caps and glass bottles...

Americas: Better-for-you snack foods to grow over the next five years,...

Consumers in the US are eating traditional snack foods, particularly snacks with a perceived health benefit, in between and at meals, and this behavior...

Americas: Scientists identify bacterial population that protects against food allergen sensitization

The presence of Clostridia, a common class of gut bacteria, protects against food allergies, a new study in mice finds. By inducing immune responses that...

Americas: DSM Nutritional Products invests US$30M in Canadian facilities to produce...

DSM Nutritional Products will invest at least US$30 million in new capital to upgrade and expand its facilities in Mulgrave, Nova Scotia, building upon...

Americas: NewPage introduces high gloss cast coated alternative label paper for...

NewPage Corporation introduces Reflections, a 89 gsm high gloss cast coated alternative label paper designed for high-end wet glue and pressure sensitive applications that...

Americas: FutureFood 2050 explores how aquaculture and the future of fish...

The fish or seafood you eat in the future may come from some unexpected sources, according to the latest series of interviews from the...

Americas: Steviva Ingredients launches liquid sweetener for water-based applications

Steviva Ingredients has developed SteviaSweet 95-60 Liquid Stevia that is produced by water extraction, a method that provides the cleanest flavor because it is...