Givaudan opens a CHF12 million (US$12.73 million) technical center and offices in Tokyo, Japan that offers technical services, including flavor creation and application, flavor science, sensory science.
The center will serve all market sectors including savory, sweet, dairy and beverages.
It includes improved customer collaboration capabilities such as expanded sensory booths, a development kitchen enhancing the food service capabilities, and presentation rooms to improve the customer experience.
