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Europe: Nutrition delivers health, economic benefits in aging populations, says DSM

DSM is marking the fourth anniversary of the European Innovation Partnership on Active and Healthy Ageing, with a call for the impact of optimal...

Europe: Green tea, apples found to prevent damage in blood vessels,...

Scientists from the Institute of Food Research (IFR) have found evidence for a mechanism by which certain food compounds could help protect our health. Dietary...

Americas: Utz Quality Foods’ new division to boost craft snack foods

Utz Quality Foods launches the Utz Specialty Division to provide retailers a range of brands and products to excite consumers about better-for-you, craft and...

Americas: Eating peanuts found to improve vascular health

A study has found including peanuts in a high fat meal improves the post-meal triglyceride response and preserved endothelial function. "Peanuts are a healthy snack...

Americas: Strawberries are heart-friendly, say researchers

New evidence shows that eating three to four servings of strawberries a day can reduce risk factors for heart disease and diabetes, according to...

Americas: 30% of Brazilian respondents want to see healthier product options,...

With global consumers becoming more aware of the importance of staying healthy, they start becoming more demanding, finds a Mintel research. Nearly 30% of Brazilians...

Americas: Fat may be a therapy for type 2 diabetes, say...

Fat is now a new weapon in the war against type 2 diabetes is coming in an unexpected form. Researchers have discovered a new class...

Asia Pacific: Low calorie rice is possible with fat, processing, say...

Scientists have developed a new, simple way to cook rice that could cut the number of calories absorbed by the body by more than...

Americas: Seniors who eat dark chocolate found to have better stamina,...

Eating dark chocolate could help improve energy levels, raise exercise stamina and improve other measures of heart health in sedentary older adults, according to...

World: Stevia gains regulatory approval as producers need consumer buy-in, says...

The global stevia market is projected to account for US$565.2 million of the overall sweetener market by 2020, registering a compound annual growth rate...