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Tag: School of Food Science Washington State University WSU

Europe: Belgian researchers suggest cost-effective PLA production

Biodegradable drinking cups or vegetable wrapping foil: the bioplastic known as polylactic acid (PLA) is already a part of our everyday lives. And yet, PLA...

Americas: Two US, Korean universities to open school on food safety,...

A new global food safety partnership will provide technical support for the food industry through research, scholar exchange, collaborative teaching and outreach activities. The School...