Tag: Researchers
Americas: Mangoes may lower blood sugar in obese adults, say researchers
Research published in the journal Nutrition and Metabolic Insights found that regular consumption of mango by obese adults may lower blood sugar levels and...
Europe: Researchers find satiety ingredient containing fiber, resistant starch to keep...
Scientists from the University of Liverpool have demonstrated the effectiveness of a fiber-based dietary ingredient that makes people feel less hungry and consume less...
Europe: Study finds eating almonds may lower heart disease risk
A study published in the British Journal of Nutrition shows that eating almonds daily may improve certain factors associated with heart disease risk.
The randomized,...
Americas: Researchers study pizza baking performance of cheeses using imaging tools
Most consumers have an idea what they want their pizza slice to look like.
Golden cheese with that dark toasted-cheese color scattered in distinct blistery...
Europe: New methods can help overcome shortcomings using culture-based methods to...
In a PhD project at the National Food Institute, Technical University of Denmark, researchers studied new methods of characterizing and detecting foodborne illness-causing Salmonella...
Asia Pacific: Biofortified lentils would provide adequate dietary selenium, find researchers
A PhD student has made a significant breakthrough in preventing a global deficiency of the essential mineral and micronutrient in humans called selenium, which...
Americas: Researchers find impurities as fillers in coffee
Surprise ingredients that are neither sweet nor flavorful may be hiding in coffee, and growing coffee shortages may increase the chance of having these...
Americas: Researchers test method to process cashews to eliminate allergic reaction
For the millions of adults and children in the US who have to shun nuts to avoid an allergic reaction, help could be on...
Americas: Zinc found to prevent diseases, say researchers
Researchers identified zinc as one of the most important essential trace metals in human nutrition and lifestyle in a new review article in Comprehensive...
Europe: Researchers develop new methods to detect Salmonella in pork meat...
Infections caused by foodborne microorganisms are an increasing public health burden.
In a PhD project at the National Food Institute, Technical University of Denmark, researchers...