Tag: New
Asia Pacific: Study finds acrylamide, aluminum levels in foods of concern,...
Food Standards Australia New Zealand (FSANZ) has released the first phase of the 24th Australian Total Diet Study (ATDS) that looked at Australian consumers’...
Asia Pacific: Eating apricot kernels could pose safety risk, says FSANZ
​Food Standards Australia New Zealand (FSANZ) has released findings showing that eating raw apricot kernels could pose a public health and safety risk to...
Americas: Ashland’s cellulose gums to give tortillas improved texture, shelf life
Ashland Specialty Ingredients, a commercial unit of Ashland Inc, says its Aqualon and Blanose cellulose gums are used in masa flour mixes to improve...