Tag: Lesaffre
Americas: Crackly crust is essential to a baguette’s aroma, researchers find
A French baguette is one of those key staples that foodies hunt for.
Now scientists have gained new insight into why a crisp crust...
Asia Pacific: Lesaffre, Shanghai Young Bakers partner on training in China
On Tuesday 13th May 2014, the French Minister of Agriculture Mr. Le Foll makes a stop on his official China tour to visit the...