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Americas: FutureFood 2050 explores how aquaculture and the future of fish...

The fish or seafood you eat in the future may come from some unexpected sources, according to the latest series of interviews from the...

World: FutureFood 2050 discusses food security, nutritional challenges in Africa

To envision challenges and solutions associated with feeding nine billion people anticipated by 2050, one can look to developing economies and countries that epitomize...

Americas: FutureFood 2050 shares insights on controlling food waste

Reducing the world’s 1.3 billion tons of wasted food every year may hold the key to sustainably feeding 9 billion people by 2050, according...