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Europe: Linpac helps create sushi packs for Spanish retailer

Linpac and Norway’s Leroy Seafood Group will produce a range of resource-efficient sushi convenience packs for Spanish retailer Mercadona. Made from laminated polyethylene terephthalate (PET)...

Americas: Silk keeps fruit fresh without refrigeration

Tufts University biomedical engineers have demonstrated that fruits can stay fresh for more than a week without refrigeration if they are coated in an...

Europe: Authorities want fresh, natural food for schools

New measures to strengthen and boost funding for a European Union (EU) scheme to provide fruit, vegetables and milk products in schools were backed...

Europe: Multivac presents packaging machines at Fruit Logistica 2016

Multivac presents packaging machines at Fruit Logistica in Berlin, Germany from February 2-5, 2016 for packing salads, fruit and vegetables. It will display the R...

World: Health drives mixed flavor juice sales, finds report

The global sales of mixed flavor, high-pressure processed (HPP) and cold-press products are increasing in an otherwise declining 100% pure juice market, due to...

Americas: Younger US consumers are eating more fresh food, finds analyst

The percent of all in-home eating occasions that include fresh foods, like fruit, vegetables, and dairy items, is almost back to levels seen 30...

Americas: Local produce company to supply to four Walmart distribution centers

Urban agricultural company Edible Garden expands its line of naturally grown living produce to four Walmart distribution centers located in the Northeast and Midwest...

Americas: US organic market to cross US$45B this year

The US organic food market is estimated to cross US$45 billion in 2015 on the back of rising per capita expenditure, increasing health consciousness,...

Americas: Mettler Toledo exhibits retail concepts in Chicago

Mettler Toledo will present retail concepts designed to elevate the in-store shopping experience from the fresh department to the checkout at the Food Marketing...

Americas: Strawberries are heart-friendly, say researchers

New evidence shows that eating three to four servings of strawberries a day can reduce risk factors for heart disease and diabetes, according to...