Tag: Barry
Europe: Barry Callebaut gets health claims approval for cocoa extracts
The European Commission has approved the extension of Barry Callebaut's existing health claim on cocoa flavanols to cocoa extracts.
Following the positive Scientific Opinion issued...
Europe: La Morella nuts presents range of caramelized nuts
La Morella nuts, a Spanish nut specialist acquired by the Barry Callebaut Group in 2012, presents a range of high-quality caramelized nuts for the...
Europe: Barry Callebaut expands plant with US$28.2M
The 20-year old chocolate plant of Barry Callebaut in Lodz, Poland will be expanded to include two production lines for chocolate manufacturing.
The planned investment...
Europe: Barry Callebaut switches to using more sustainable, traceable ingredients
The Barry Callebaut Group will from November 3, 2014, switch its sourcing of core Cocoa Butter Equivalents (CBEs) from The Roundtable on Sustainable Palm...
Europe: EFSA issues positive scientific opinion on Barry Callebaut’s application for...
Barry Callebaut has received a positive Scientific Opinion issued by the European Food Safety Authority (EFSA) on the background data to extend their existing...
Europe: Barry Callebaut showcases chocolate solutions at ISM 2014
Barry Callebaut will be exhibiting at ISM trade exhibition in Cologne, Germany from January 26 to January 29, 2014 at Hall 10.2 – Booth...
Asia Pacific: Barry Callebaut begins production in new, relocated factory in...
Barry Callebaut said it has completed the move of its Japan’s chocolate factory from Amagasaki to Takasaki, as announced in June 2012.
The new and...
Middle East: Barry Callebaut opens training center in Turkey
Barry Callebaut opened its first Chocolate Academy center in Turkey, the 16th in the company’s network of such training centers worldwide on November 22, 2013.
Located...