Bright Dairy launched its premium yogurt in Hong Kong. It was its first overseas sales and into the Southeast Asia market. Meanwhile, San Yuan Foods made inroads into China’s cheese market, which reportedly has a potential 20% growth in the next five years. More China dairy processors now focus on globalization and diversifying their products. More will be revealed at the Global Functional Dairy Summit Asia 2018, which will be held from April 19 to 20 at the Crowne Plaza Hotel Shanghai, China. For more information, please contact the event organizer at [email protected] and http://www.datom-events.com/

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