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Asia Pacific: Barry Callebaut, GarudaFood Group sign supply agreement in Indonesia

17Barry Callebaut Group will supply 10,000 tons of compound chocolate per year to GarudaFood’s biscuit factory in Gresik (Province of East Java), Indonesia. Barry Callebaut...

World: Barry Callebaut launches clean water campaign with cocoa farmers, communities

The Barry Callebaut Group and its subsidiary Biopartenaire, a direct sourcing enterprise for sustainable cocoa beans, have launched a clean water campaign to deliver...

Europe: Dairy Crest releases flavored milk products in new recipes

FRijj, UK’s flavored milk brand from Dairy Crest will be relaunching its premium milkshake range, FRijj Supreme, later this month. Having undergone a full recipe...

Europe: Barry Callebaut, partners craft yeast starter cultures to ferment cocoa

The Barry Callebaut Group and its partners have improved the process of cocoa fermentation. Researchers from the company, VIB (Flanders Institute for Biotechnology) and KU...

Europe: Barry Callebaut receives patent on reduced fat chocolate

The European Patent Office has awarded Barry Callebaut Group its patent EP 2 152 091 on reduced fat chocolate, enabling the company to broaden...

Asia Pacific: Molenbergnatie opens coffee warehouse in Vietnam

Molenbergnatie has recently inaugurated a coffee warehouse in Binh Duong, Vietnam, following completion of construction in December 2014. The new warehouse and processing plant, which...