Tag: School of Food Science Washington State University WSU
Europe: Belgian researchers suggest cost-effective PLA production
Biodegradable drinking cups or vegetable wrapping foil: the bioplastic known as polylactic acid (PLA) is already a part of our everyday lives.
And yet, PLA...
Americas: Two US, Korean universities to open school on food safety,...
A new global food safety partnership will provide technical support for the food industry through research, scholar exchange, collaborative teaching and outreach activities.
The School...