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Americas: Key Technology releases upgraded vibratory conveyor

Key Technology releases an Iso-Flo vibratory conveyor for integration with a metal detector to inspect bulk foods on processing and packaging distribution lines. Recently...

Middle East: Tomatoes seen as healthy, survey

Tomatoes have a powerful association with health and are seen as the star ingredient of the Mediterranean Diet, according to a survey by Lyocred...

Europe: UK rolls out labeling advice on fresh produce

Apples can last two weeks longer if consumers follow new official advice recommending the fruit is kept refrigerated. New logos are to appear on...

Asia Pacific: Fresh produce distributor goes digital for transactions

SunMoon Food Company Limited (SunMoon), a global distributor of fruit and food products, has deployed NetSuite OneWorld from Oracle NetSuite to support its global...

Americas: Sonoco buys films company for US$170M

Sonoco inks a deal to buy 100% of the stock of Clear Lam Packaging, Inc., a family-held developer and manufacturer of flexible and forming...

Americas: Key Technology showcases digital sorters in US show

Key Technology will showcase its next-generation VERYX digital sorters at INC World Nut & Dried Fruit Congress in May at San Diego, US. With advancements...

Americas: Silk keeps fruit fresh without refrigeration

Tufts University biomedical engineers have demonstrated that fruits can stay fresh for more than a week without refrigeration if they are coated in an...

Americas: Local produce company to supply to four Walmart distribution centers

Urban agricultural company Edible Garden expands its line of naturally grown living produce to four Walmart distribution centers located in the Northeast and Midwest...

Europe: Green brands should go into mainstream retail channels to grow,...

Green brands need to focus on distribution if they are to widen appeal of sustainable products. Organic Monitor research finds the most successful green brands...

Americas: US organic market to cross US$45B this year

The US organic food market is estimated to cross US$45 billion in 2015 on the back of rising per capita expenditure, increasing health consciousness,...