Tag: Organic
Americas: Consumers are spending on organic food, finds report
The organic packaged food market in the US is subject to rapidly changing consumer demands and increased health consciousness, finds a Technavio report.
It...
Americas: General Mills to double organic acreage sourcing by 2019
General Mills will accelerate its commitment to more than double the organic acreage from which it sources ingredients, thereby meeting its goal of 250,000...
Europe: Organic food could be cheaper, finds report
External costs of conventionally produced food amount to US$700 billion for environmental degradation and to US$900 billion for social costs, according to a FAO...
Europe: Herza launches sucrose-free, organic chocolate pieces
Herza launches a range of organic chocolate pieces that is produced without sucrose.
The sweet taste is achieved with natural sweeteners such as coconut sugar,...
Americas: Kashi offers five nutritious breakfast options
Kashi launches five all organic and non-genetically modified organism Project Verified breakfast products that are grounded in blends of whole grains, sprouts, nuts and...
Europe: Ministers agrees on new organic regulation
European ministers at the AGRIFISH Council agreed on a general approach on the Commission proposal for a new organic regulation.
An IFOAM EU delegation in...
Asia Pacific: Fonterra launches Anchor Organic milk
Anchor is making organic milk more accessible in New Zealand with the nationwide launch of Anchor Organic.
Fonterra Brands New Zealand MD Tim Deane said...
Americas: Local produce company to supply to four Walmart distribution centers
Urban agricultural company Edible Garden expands its line of naturally grown living produce to four Walmart distribution centers located in the Northeast and Midwest...
Europe: Green brands should go into mainstream retail channels to grow,...
Green brands need to focus on distribution if they are to widen appeal of sustainable products.
Organic Monitor research finds the most successful green brands...
Americas: US organic market to cross US$45B this year
The US organic food market is estimated to cross US$45 billion in 2015 on the back of rising per capita expenditure, increasing health consciousness,...