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Asia Pacific, Europe: Probiotic strain found to reduce colic-related fuss among...

Up to one in four infants experience colic, often manifesting in excessive crying and fussing, say Chr Hansen. In a new study, children with...

Europe: Italian companies to form network for one-stop shop

At Gulfood Manufacturing (November 6-8, 2018, Dubai), a network of companies called Processing and Packaging – the High-Tech Italian way participated in the show...

Europe: Customized ingredients for gluten-free bakery, report

While only an estimated 1% of the population in four European markets is gluten-intolerant through celiac disease, Mintel market research reports that the percentage...

Europe: Barry Callebaut opens center in Italy

Barry Callebaut opens its 20th Chocolate Academy center in Milan, Italy, led by Davide Comaschi, winner of 2013’s World Chocolate Masters. “The success of our...

Europe: More Italians are ‘pasta-phobic’ for better health, report

Sales of pasta in Italy had a compound annual growth rate (CAGR) of -2% between 2011 and 2015, with sales falling to 908,100 tons...

Europe: Thermo Fisher Scientific joins project on food safety

Thermo Fisher Scientific joins the INTELLItrace Work Package (WP) 18, part of the European Food Integrity Project aimed at developing a validation of untargeted...

Europe: Italian snack maker uses tna suite of solutions

Italian snack manufacturer Preziosi Food (Mitica) integrated new frying, seasoning and packaging systems from tna to launch a new line of batch-fried potato chips. Looking...

Europe: Krones cycling bottle wins design award

The Krones cycling bottle has been awarded the Packaging Design in this year's A’Design Award in Italy. The bottle consists of stable PET, is extremely...

Europe: Krones buys company, expands logistics expertise

Krones has purchased 60% of the shares in System Logistics, which the latter is an Italian supplier of solutions for intralogistics, material flow technology,...

Europe: GEA enters bakery sector

GEA enters the bakery sector after acquiring COMAS in Italy in June 2015. Bakery is a new sector for GEA, broadening and strengthening its position...