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Europe: Tetra Pak launches ice cream filler machine

Tetra Pak today launches an ice cream filler for small to medium producers looking to lower operating costs with minimal investment. The machine can produce...

Asia Pacific: Dupont, Indian association hold ice cream contest

The Indian Dairy Association and DuPont Nutrition & Health have launched the Season 5 of The Great Indian Ice Cream Contest. The contest aims to...

Europe: General Mills France brings on shelf appeal with technology

General Mills France is deploying the 'Perfect Shelf' industry solution by Dassault Systèmes to offer consumers a differentiated and expanded Häagen-Dazs product line. Based on...

World: Camel milk ice cream packed in RingLock tubs

22Camelait ice cream, which is made from camel's milk, is being sold in RingLock tubs from RPC Superfos. The product range consisting of six flavors...

Europe: Tetra Pak releases line for large scale production

Tetra Pak has launched a new high-capacity extrusion line for the large scale production of ice cream sticks and sandwiches. The company says the new...

World: R&R Ice Cream buys Nestlé South Africa’s ice cream business

R&R Ice Cream (R&R) has bought Nestlé South Africa’s ice cream business, following the firm’s acquisition of Peters Food Group (Peters) in Australia in...

Europe: Nestlé to sell French ice cream brand

European food service operator Brakes Group plans to acquire ice cream factory Davigel from Nestlé. The acquisition would increase Brakes Group's presence in France, allowing...

Americas: Ice cream distributor reports 99.8% picking accuracy after using voice...

Voice application company Voxware says Mt. Pleasant Ice Cream, a 20-year distributor of ice cream, frozen yogurt, toppings, and paper products, has improved picking...

Europe: Italian consumers look to ice cream in traditional flavors to...

Italian consumers are looking to the creamy texture of ice cream to help relax and unwind after a busy day at the office, according...

Europe: Barry Callebaut unveils Choc-a-like compounds for chocolate, bakery processors

Barry Callebaut presents Choc-a-like, its extended range of compounds for professional bakers, ice cream manufacturers and chocolatiers. The product portfolio offers flavors of smart compound...