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Europe: Givaudan celebrates 10 years of TasteTrek Citrus with citrus collection

Givaudan is celebrating the 10th anniversary of its customer TasteTrek Citrus program, with an Anniversary Global Flavour Collection inspired by a decade of exploring...

Americas: Mars to clear artificial colors from human food offerings

Mars, Incorporated says it will remove all artificial colors from its human food products to meet evolving consumer preferences. Though many of the company’s products...

World: More are scrutinizing artificial colors, finds survey

Women and men from all around the world are becoming increasingly sensitive towards products they consider unnatural. Additives such as artificial colors and flavors have...

World: More are scrutinizing artificial colors, finds survey

Women and men from all around the world are becoming increasingly sensitive towards products they consider unnatural. Additives such as artificial colors and flavors have...

Europe: Time is running out for producers in food color labeling,...

The transition period for the implementation of the European Guidance notes on the classification of food extracts with coloring properties will end on November...

Europe: BASF to form unit for pigments

BASF will form a global business unit (GBU) combining all of its pigments activities effective January 2016. In the second half of 2016, the company...

Europe: Archroma expands food contact approved dyes for napkins

Archroma adds four food contact approved dyes with no added Diethanolamine (DEA) and Triethanolamine (TEA and also called TAN) to its Cartasol range. Following an...

Europe: Chr Hansen, researchers develop fermentation process for carmine

Researchers from Chr. Hansen, the University of Copenhagen, Department of Plant and Environmental Sciences (KU) and Technical University of Denmark, Department of Systems Biology...

Asia Pacific: Givaudan opens center in Japan

Givaudan opens a CHF12 million (US$12.73 million) technical center and offices in Tokyo, Japan that offers technical services, including flavor creation and application, flavor...

World: GNT study shows consumers study labels before purchase

About 53% of Europeans and 64% of US-Americans study food and beverage labels before they put them in their shopping trolley, according to a...