Foodservice
Asia Pacific: Singapore’s first centralized dishwashing facility shaves 50-80% off work hours
Singapore has set up its first onsite centralized dishwashing facility located in a mall west of the island.
It has the capacity to consolidate dishwashing...
Americas: Foodservice’s sugar-free offerings increase with health-conscious consumers
Sugar is now the top item consumers are trying to avoid in their diets and is neck-and-neck with calories as the top item they...
World: Demand for healthier fast food options observed, finds report
The global fast food market generated approximately US$477.1 billion in 2013 and it is forecast that by 2018, this market will exceed US$617.1 billion,...