Bakery & Snacks
Americas: Kale chips producer installs tna machine
Canadian-based Brandneu Foods has reduced lead times for its range of kale chips by 75% after installing tna intelli-flav OMS 5 at its plant...
Americas: General Mills, Organic Valley to help in certified organic transition
General Mills and Organic Valley have entered into a sourcing partnership that will help about 20 dairy farms add around 3,000 acres to organic...
Americas: Mondelez International advances well on environmental goals
Mondelez International says it has exceeded nearly all of its 2015 environmental footprint goals and has set more aggressive 2020 targets to fight the...
Americas: General Mills, university open oats research laboratory
General Mills and South Dakota State University (SDSU) will open an oat variety development laboratory on the Brookings campus, called The Oats Research Laboratory,...
Americas: Kellogg’s rolls out US$100M venture capital fund
Kellogg Company is establishing eighteen94 capital (1894) to make minority investments in companies pursuing next-generation innovation, bolstering access to cutting-edge ideas and trends.
The investment...
World: Mars joins foundation on climate change
Together with non-profit organization ACDI/VOCA, the United States Agency for International Development (USAID), and global chocolate and cocoa companies such as Mars, the World...
Europe: Nestlé Waters opens Swiss biogas plant
After works lasting more than one year, Nestlé Waters and Groupe E Greenwatt have inaugurated Switzerland’s largest agricultural biogas plant in Treize-Cantons, next to...
Europe: DSM releases solution for cheese makers
DSM releases a solution for white cheese producers to extend shelf-life and reduce bitterness, whilst providing a good texture profile and the possibility to...
Americas: Corbion invests in plant for sweet goods applications
Corbion expands its Dolton facility in the US to produce propylene glycol monoesters (PGME) emulsifiers used in sweet goods, bakery mixes and other applications.
"The...
Americas: FDA wishes for reduced sodium levels in processed, prepared food
The US Food and Drug Administration issued draft guidance for public comment that provides practical, voluntary sodium reduction targets for the food industry.
Average...