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Key executives share their successes, learning points, market trends and research findings here.

Asia Pacific: Region’s nutraceuticals market thrives with new products, insights, Vitafoods Asia tells FNI

The fourth edition of Vitafoods Asia will take place in Hong Kong from September 3-4, 2014. It will hold a series of activities for the...

Americas: Be transparent, harness digital talk to manage food incidents, says Center for Food...

In today’s hyper-connected, digital communications environment, news of a food safety or fraud incident travels at the speed of social networking site Twitter. If unprepared,...

Europe: Region to recycle plastics as China rejects more waste shipments, says analyst

China no longer wants to be the world’s dumping ground for plastic waste, according to research from information provider IHS. As a result, recyclers in...

Europe: New flavor range helps manufacturers create authentic, healthy tastes using less resources, time,...

Givaudan on June 25, 2014 launched TasteSolutions Richness, a new generation of flavors for the food manufacturing industry. Consisting of a blend of taste and...

World: Global beef market to remain positive despite weather in Australia, BSE incident in...

According to the latest Rabobank report, Beef Quarterly Q2 2014, the global beef market will regain its positive momentum in Q3, once the current,...

Americas: CDC reports findings on antibiotic resistance in foodborne germs

Antibiotic resistance in foodborne germs, an ongoing public health threat, showed both positive and troubling trends, according to data tracked by the Centers for...

Europe: Debunk the myths about high protein products for women, Arla Foods Ingredients tells...

Protein supplements represent the fastest growing category in consumer health, with global sales rising by 59% to $5.4 billion between 2006 and 2011, according...

Asia Pacific: Singapore-funded research finds squid sucker ring teeth can be used to make...

Squid tentacles are loaded with hundreds of suction cups, or suckers, and each sucker has a ring of razor-sharp “teeth” that help these predators latch...

Americas: Study finds white bread helps to boost good bacteria in the gut

Scientists have found that white bread seems to encourage the growth of beneficial gut bacteria. In addition, their study in America Chemistry Society’s (ACS) Journal...

Americas: Keep incoming items, pathogens out of food processing areas, says Reusable Packaging Association...

Every year, more than 48 million people living in the US are stricken with food borne illness every year, according to the US Centers...