Ingredients

As the end of 2014 draws near, Canadean forecasts the top trends which will influence consumer behavior in 2015, and provides an insight into...

Tate & Lyle has established a joint venture with Gemacom Tech Indústria e Comércio S.A. through the acquisition by Tate & Lyle of a...

Medical foods are often confused with dietary supplements and functional foods that are neither targeted for specific disease conditions nor require medical supervision for...

Novozymes launches Novozymes Eversa, a commercially available enzymatic solution to make biodiesel from waste oils. The enzymatic process converts used cooking oil or other lower...

DSM has published a paper investigating the reasons behind rising yogurt consumption in China and provides new insights in how health-conscious, lactose-intolerant Chinese are...

BASF turns 150 in 2015. In addition to celebrations and a historical retrospective, the company has prepared a global co-creation program with partners on the...

A business idea where by-products from the fishing industry are transformed into valuable ingredients full of omega-3 fish oils, has won the innovation competition...

Global speciality chemical company Croda says its manufacturing sites in Brazil and India have received certification from the Roundtable on Sustainable Palm Oil (RSPO),...

Within its overriding theme ‘The Power of Less’, Beneo is focusing on balancing blood sugar levels at Health Ingredients Europe 2014 from December 2...

Snacks that are healthy, tasty and easy to consume are set to shape the future of how people eat and drink, says Arla Foods...