Functional & Fortification

Ingredion is launching Idea Labs innovation centers in Asia Pacific, with a flagship center being unveiled at the company’s new regional headquarters in Singapore's...

DuPont’s Nutrition & Health business celebrates 50 years of innovation at its largest research and development facility for food ingredients in Brabrand, Denmark. “Today we...

Besides the increasing number of consumers taking a proactive approach towards their health, the prevalence of chronic diseases (such as diabetes and cardiovascular disease)...

At least 98% of consumers have now heard of omega-3 oils and more are likely to purchase products containing α-linolenic acid (ALA), eicosapentaenoic acid...

Corbion Purac has appointed Brenntag Indonesia as its distributor for food ingredients in Indonesia, in addition to its existing local distribution network. Brenntag is a...

Ensuring everyone has access to safe and nutritious food has been a long-time goal of Cargill’s, but for too long the perception has remained...

Purdue researchers have identified a set of genes that can be used to naturally boost the provitamin A content of corn kernels. This finding can...

Cargill and ConAgra Foods will bring the Hunt’s line of condiments and ACT II microwave popcorn to Brazil. Under the partnership, Cargill will distribute Hunt’s...

ADM has completed the acquisition of WILD Flavor. “One of the most important ways we are working to increase returns and reduce earnings volatility is...

Insects as an ingredient in everyday foods could be a US$350 million business in the US and Europe within 10 to 15 years, says...