Functional & Fortification

Three months after its formation, the DuPont Nutrition & Health Microbiome Venture has forged a relationship with contract research organization, the Center of Food...

The new 2015 Dietary Guidelines for Americans recommend most Americans consume 2.5 cups of vegetables a day, a goal almost nine out of 10...

Entrepreneurs have reinvented an ancient food for the 21st century, tapping into consumers’ desire for 'good carbs' and healthier snacks and creating a small...

DuPont Nutrition & Health has launched solutions for Indian rotis in packaged format. The new concept of 'packaged roti' is inspired from the growing...

PureCircle has released a comprehensive sustainability report that highlights the impact that its vertically integrated supply chain has had on people and the planet. “Our...

Dietary supplement products, as well as health and wellness items claiming to be natural have been sold freely online, especially in the US. With active...

The Hain Celestial Group has acquired the remaining approximately 80% that it did not already own of EK Holdings, Inc. and its wholly-owned subsidiary,...

The seventh edition of Vitafoods Asia will be held in Singapore from September 5 to 6, 2017. With lifestyle trends and changing consumer demand, what...

Givaudan and the University of California, Berkeley’s Product Development Programme, have released a research on trends in alternative proteins and explores the opportunities and...

The Kerry Health and Nutrition Institute has opened, supported by a Scientific Advisory Council. The institute aims to provide insight into the science and policy...