Americas: Meat-less, protein-rich meal are filling, study
Protein-rich meals based on beans and peas were found to increase satiety more in the study participants than protein-rich veal and pork based meals,...
Americas: NSF rolls out new certification
NSF International has developed an independent certification protocol — Raised Without Antibiotics — to certify animal products have been raised without exposure to antibiotics....
Americas: Researchers make more stevia using yeast
A report in American Chemical Society's Synthetic Biology describes a way to prepare large quantities of stevia using yeast, which would cut out the...
Americas: Cactus pear a viable food, water source, FAO
During the recent intense drought in southern Madagascar, cactus proved a crucial supply of food, forage and water for local people and their animals....
Asia Pacific: India’s wine sector to grow rapidly, report
Rising purchasing power and the increasing impact of westernization are set to boost the Indian wine sector in the years to come, finds research...
Europe: Vitamin K2 deficiency, tobacco equally risky for CVD
Cureus has published a new study that explores the extent that vitamin K2 deficiency is tied to cardiovascular disease (CVD).
The results showed that...
Europe: Of profitability and complying with regulatory requirements
Manufacturers and producers are facing constantly growing challenges to meet all guidelines for quality assurance of production processes and environments, such as the Good...
Asia Pacific: India’s cold chain-enabled solution wins Rabobank’s inaugural challenge
India’s Ecozen Solutions has won the inaugural Rabobank Food Loss Challenge Asia, launched to highlight agri-tech solutions to the growing global problem of food...
Americas: Frozen meals gain dominance in homes, report
Consumers are returning to the frozen foods aisle, reports The NPD Group.
In 2018, frozen foods were included in 9.8 billion eating occasions...
Europe: DTU student brews gluten-free beer
In the hunt to manufacture a beer unlike any other, NFI student Mikkel Hansen first tried producing a beer that featured grass from the...