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Americas: Tate & Lyle sets up joint venture company in Brazil

Tate & Lyle and Gemacom Tech Indústria e Comércio S.A. (Gemacom Tech) have set up a joint venture through the acquisition by Tate &...

Americas: 3M Food Safety launches bacteria count plate

3M Food Safety had launched the next generation 3M Petrifilm Rapid Aerobic Count Plate globally, which can detect aerobic bacteria counts in 24 hours...

Asia Pacific: Nestlé joins international researchers on studying infant growth

Nestlé is to intensify its research in the field of epigenetics, the science of how eating behaviors and other environmental factors can affect one's...

Europe: Researchers study occurrence of fat bloom in chocolate products

While white flecks on sweets with a chocolate glaze are harmless, they are esthetically unappealing. More than just improper storage can diminish the glossy sheen. Researchers...

Americas: Husky to exhibit at NPE 2015

Husky Injection Molding Systems will at NPE 2015 (March 23 – 27, Orlando, Florida) showcase a HyPET HPP5 system – a fully integrated injection...

World: 3D printing opens more opportunities for applications, finds report

Three dimensional (3D) printing has received a lot of attention within the press over recent years, according to a report by ResearchMoz. Hyped because the...

Americas: Dunkin’ Donuts expands in Mexico

Dunkin' Donuts has signed a franchise agreement with the Mexican subsidiary of Sizzling Platter, LLC, a franchisee of Dunkin' Donuts in the US, to begin...

Americas: 20-year distribution relationship ends, offers more choices for US’ coffee drinkers

US office refreshment provider, Corporate Essentials, has decided to end its nearly 20-year distribution agreement with Keurig Green Mountain, Inc. (KGM) and offer Keurig K-Cup...

Americas: Kalsec receives SQF certification

Kalsec has received the Safe Quality Food (SQF) Level 2 certification under the Global Food Safety Initiative Edition 7.2. The certification is for food ingredient...

Americas: 3D Systems, institute partner in 3D food printing

3D Systems (3DS) and The Culinary Institute of America (CIA) have partnered to provide faculty and students the opportunity to explore the intersection of...