World: Retort packaging demand to soar, pushed by Covid-19 pandemic, urbanization, says report
The retort pouch packaging market is expected to grow at a compound average growth rate of 5.61% during the forecast period from 2020 to...
Americas: Frutarom acquires US flavor company Hagelin for $52.4M
Frutarom Industries Ltd. has acquired 100% of the share capital of US-based Hagelin for a cash consideration of $52.4 million.
This fourth acquisition in 2013...
Europe: 37,000 customers pledge to recycle with Coca-Cola Enterprises, Tesco
Coca-Cola Enterprises Ltd (CCE) and Tesco have announced the results of a joint campaign designed to encourage people to recycle at home.
The Together We’re...
Americas: Better-tasting, reduced-fat desserts, dressings, sauces may be a reality, say researchers
Adjusting the calcium level and acidity could be the key to developing new better-tasting, more eye-appealing and creamier reduced-fat sauces, desserts and salad dressings...
Americas: Bemis receives DuPont Awards for packaging solutions
Bemis Company received two DuPont Awards for Packaging Innovation at DuPont’s recognition celebration, held recently in Wilmington, Delaware, US.
Bemis was presented a Silver Award...
World: Food factories can turn wastewater into a valuable resource, Veolia tells FNI
Capital expenditure in the water technology market is set to rise to US$6.0 billion over the next seven years, according to a report by...
Americas: Productivity, smaller case counts, urbanization to drive retail ready packaging, PMMI tells FNI
Consumer Packaged Goods (CPGs) manufacturers interviewed in a report generally expressed willingness invest in specialized packaging machinery for retail ready packaging (RRP) — if...
Americas: Arla Foods Ingredients to present sports nutrition ingredients at US exhibition in October
Arla Foods Ingredients will present proteins for the sports nutrition and lifestyle categories at the Supply Side West exhibition from October 8 to 9,...
Americas: Report finds more children in the US take more salt than recommended
More than 90% of children in the US, aged 6-18 years, eat more sodium than recommended, putting them at risk for developing high blood...
Americas: Wasa’s crispbread products certified non-GMO
Seven of Wasa’s crispbread products have passed the independent verification and testing process, allowing them to bear the Non-genetically modified organisms (GMO) Project Verified...