Spanish food producer Casa Ametller expands its range of cold and hot soups with a premium look from plastic bottles and doy-packs to RPC Superfos’ SuperLock pot.
Established in 2001, the family-owned company produces a range of fine food products and has 74 retail stores, mainly in the Catalonian region near Barcelona.
The company’s soup range was only recently launched in Spain, Switzerland and Germany but with the advent of the SuperLock pot this has now expanded into 11 flavors.
The previous packs were produced in-house and while they worked well, they did not deliver the high class solution that Casa Ametller wanted to offer.
“Through the SuperLock pot with in-mold labeling we can clearly communicate the high quality of our soups,” says team member Albert Massaneda.
“We appreciate the rigid plastic solution as well as the increased shelf life that our soups get with this pot.”
The SuperLock pot is suitable for hot filling and autoclaving in the process line, while for end-users, it delivers a premium customer experience.
Massaneda says it is to open and re-close the pot thanks to the click-on screw-off lid, and he also points out the membrane, which can be effortlessly peeled off.