Givaudan opens a savoury flavours manufacturing facility in Nantong, China.
The CHF 50 million (US$53.42 million) site will more than double the company’s existing production capacity in the country.
“The Nantong facility represents our largest investment in China since 2006, supporting our strategic objective of increasing Givaudan’s footprint in developing markets and capturing growth opportunities in savoury, culinary and snacks segments,” says CEO Gilles Andrier.
More than 100 people will be employed on site, of which a large majority have been recruited locally.
