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Asia Pacific: Creating vanillin in the green way

Researchers has found a new 'greener' way to make vanillin, the primary flavor compound in vanilla, according to a study published in America Chemical...

World: Symrise opens vanilla plant in Madagascar

Symrise has opened an extraction facility for sustainable vanilla production in Madagascar. The investment at the Benavony site amounted to approximately €3 million (US$3.83 million). With...

Europe: RTD iced coffee grows in region, says report

Europe has seen robust growth in the niche iced/ready-to-drink (RTD) coffee market during the last few years, despite many other fast moving consumer goods...